Stasia Wimmer Boschetti began her career in the fashion industry as a model, then an executive. Her travels around the world introduced her to fine cuisine which led her into the culinary world. There, she went behind the camera and parlayed her eye for style and design to become a food photographer, food stylist, recipe developer, and private caterer.
Today, she works as a food photographer, food stylist, recipe developer, and blogger with over 10 years' experience.
Born and raised in Los Angeles, Stasia is a graduate of the Flintridge Preparatory School, holds a B.S. in Fashion Marketing from Woodbury University, and has been trained and certified by The Protocol School of Washington®, in Washington, D.C. in Corporate Etiquette and International Protocol.
Stasia lives in Southern California with her husband, Giovanni, and their blended family of four children. Stasia created Home And Feast, a food blog to share her recipes, photographs, and stories with home cooks all around the world. She is an ardent reader of all things related to food history, farm-to-table supporter, and a regular at her local Farmers Markets.
To work with Stasia in recipe development, food photography and food styling, please reach out and say hello.